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Coating systems

Wheat extruded breadcrumbs Crispan (traditional type)

wheat yeast-free extruded breadcrumbs
Wheat extruded breadcrumbs Crispan (traditional type) are wheat yeast-free extruded breadcrumbs with the same technological and functional characteristics as traditional rusk flour for breading coatings.
Product in stock, price upon request
Lot from 300 kg


  • palatable, tasty and crunchy breading
  • the absence of yeast, fats, baking ingredients in the product and the best microbiological background of the product in comparison with rusks and ground crackers
  • made from Russian non-GMO wheat
  • various granulometry: small granules — 0.1-0.5 mm, predust — 0.1-0.8 mm, medium — 1.5-2 mm, large granules — 2-3 mm
  • color: from white to light cream
  • protein content at least 9%
  • degree of hydration 1:3-4
Delivery within Russia and the CIS
A well-developed distribution network allows you to deliver products as soon as possible
We will reduce your cost
We will make it so that you can put the price on the shelf cheaper than competitors
Experience, knowledge
Our specialists - doctors and candidates of science, daily improve products and help customers in production
We can do everything
We will change the characteristics of the product to suit your needs