Rosstex
soy textured flour
Soy texturate Rosstex is a soy textured flour enriched with vegetable fibers that supplement or partially replace animal proteins in meat and fish products or fully replaces it in vegan products.
Characteristics
- high protein content — min 45%
- made from Russian non-GMO soy
- various granulometry: 1-3 mm – small mince, 3-5 mm – large mince, 20-40 mm – «chunks»
- hydration degree — 1:3
- hydration rate — 12-15 min (t= +2-4°С)
- oil-holding capacity not less than 135%
- dense texture
- affordable price
Delivery in Russia and the CIS
well-developed distribution chain allows us to deliver products in perfect condition and fast
Effective solutions
develop and implement the most price-competitive formulation
Experience and knowledge
our employees are high quality professionals of food and feed industries
Everything is possible
we will adapt product characteristics in accordance with your needs
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