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Gelekon 35M2 19 may

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Gelekon 35M 19 may

Modified pea starch Amilon 60/41 19 may

Soy texturate Flavortex-M 19 may

Flour improver for dumplings and pasta dough Bonnfarin (art. 3) 19 may

Flour improver for dumplings dough Bonnfarin (art. 2) 19 may

Flour improver for dumplings dough Bonnfarin (art. 1) 19 may

High-fibrous texturate Protex-M 65 «soy shells» 19 may

Soy textured flour Protex-M 50/33 19 may

Wheat textured concentrate Protelon 65/33 19 may

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