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Gelekon 35M2 19 may

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Gelekon 35M 19 may
Modified pea starch Amilon 60/41 19 may
Soy texturate Flavortex-M 19 may
Flour improver for dumplings and pasta dough Bonnfarin (art. 3) 19 may
Flour improver for dumplings dough Bonnfarin (art. 2) 19 may
Flour improver for dumplings dough Bonnfarin (art. 1) 19 may
High-fibrous texturate Protex-M 65 «soy shells» 19 may
Soy textured flour Protex-M 50/33 19 may
Wheat textured concentrate Protelon 65/33 19 may
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